The Breakfast Host is responsible for ensuring the breakfast room and seating area is set-up properly in order to provide a quality cold and/or hot breakfast for guests, per property standards. The Breakfast Host will play in important role in making our guests feel welcome and providing a pleasant breakfast experience.

Duties/Responsibilities:

• Ensures that each guest receives excellent service by providing a warm greeting.
• Ensure that all breakfast equipment is operational and set-up for the day’s business. Report any inoperable equipment immediately to Manager on Duty to minimize service disruption.
• Clean the breakfast room area including breakfast stations, equipment, floors, walls, vents, and entry doors and windows (as needed).
• Ensure that the back of house kitchen area and equipment is cleaned and ready for the next day.
• Communicate any guest issues or questions to management immediately.

The duties and responsibilities described are not a comprehensive list and that additional tasks may be assigned, and the scope of the job may change as necessitated by business demands.

Required Skills/Abilities:

• Excellent customer service skills.
• Excellent verbal communication and interpersonal skills.
• Ability to multi-task.

Physical Requirements:

• Must be able to stand on feet for duration of shift.
• Must be able to frequently lift up to 10 lbs and up to 25 lbs. occasionally.