Job description
We pride ourselves on the culinary creations served from our kitchen, and are looking for an experienced and passionate Cook to help support our team. The ideal candidate for this position has previous experience with food preparation and enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively.
If you have restaurant industry experience and a passion for food prep and strong customer service, please submit an application to us today.
Responsibilities
- Measure and assemble ingredients for menu items
- Prepare meals during our dining hours
- Maintain accurate food inventories
- Properly store food items at appropriate temperatures
- Rotate stock items
- Restock kitchen
- Ensure that the food prep area and kitchen are cleaned and sanitized
Qualification and Skills
- High school diploma/GED required
- 1+ years’ experience as a Cook in the restaurant industry
- Able to read and follow standardized recipes
- Strong knowledge of proper food handling procedures
- Able to work as part of a team
- ServeSafe Certification preferred
Job Type: Full-time
Pay: From $16.00 per hour
Shift:
- Evening shift
Weekly day range:
- Every weekend
- Weekend availability
Work setting:
- Casual dining restaurant
Work Location: In person
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