Job description
Our people are our greatest asset and we’re always on the lookout for talented, like-minded food lovers.
If you have a passion for food, wine and exceptional customer service, we’d love to hear from you.
What you can expect from us
- A fun working environment
- Flexible working hours
- Subsidised meals
- Discounted Food Hall purchases
- Company events & social gatherings
- Food Lovers Training Academy
- The ability to move and grow within the business
- Employee Assistance Programme
Below are some of the roles that we are currently recruiting for – to apply, email your CV and cover letter to team@fallonandbyrne.com or simply upload your CV using the form below. If our current roles are not quite what you are looking for, get in touch and see what other roles may be suitable.
Chef de Partie (Dining Room)
The Dining Room at Fallon & Byrne are looking for experienced Chef de Parties to work under our head chef Owen. Our chefs are passionate about the quality and provenance of our ingredients and the dishes that we produce.
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