Job description
Hodson Bay Hotel, Athlone, Co. Roscommon, Ireland is currently recruiting for Chef de Partie to join our busy kitchen team.
- Be trained and qualified to a professional level Be passionate about food and presentation.
- Ensure that food preparation and presentation are of the highest quality, & are according to company standards
- Be an ambitious person with a positive attitude
- Be eager and passionate about the food industry with a focus on delivering and maintaining the highest standards of quality
- Have 5 years of experience in a similar role Be flexible as weekend work will be involved
- Work 39 hrs. / Week
- Salary : 30,000 - 34,000 euro annually
Job Type: Full-time
Salary: €30,000.00-€34,000.00 per year
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Night shift
- Weekend availability
Ability to commute/relocate:
- Roscommon, CO. Roscommon N37 XR82: reliably commute or plan to relocate before starting work (required)
Language:
- English (preferred)
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