Job description
Chefs All Levels are needed for Hardiman Hotel, Eyre Square, Galway, H91 NFD2 Ireland Key Skills & Attributes:
- Comply with all HACCP legislation and documentation
- Comply with all company policies and procedures
- Control budget and minimize waste
- Maintain high standards of quality control, hygiene, and health and safety
- Excellent customer service skills
- A desire to progress as a Chef
- Salary: 30,000 - 42,000 euros annually
- Work: 39 hrs. / week
Job Types: Full-time, Permanent
Salary: €30,000.00-€42,000.00 per year
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Night shift
Ability to commute/relocate:
- Galway, CO. Galway H91 NFD2: reliably commute or plan to relocate before starting work (required)
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