Job description
Position Summary
Responsible for the daily preparation, cooking and plating of all food orders in an efficient, safe, and attractive manner.
Manager
Kitchen Manager
Job Tasks
- Maintain a positive, respectful attitude at all times
- Perform food preparation duties when needed
- Check food for quality and presentation before serving
- Ensure food is handled in a sanitary manner
- Set up stations according to restaurant guidelines
- Follow recipes, portion controls, and presentation specifications as set by Chickie?s & Pete?s. All food items must be prepared according to the Menu Build.
- Restocks all items as needed throughout shift
- Cleans/maintains station in practicing good safety, sanitation, and organizational skills
- Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas
- Ensure proper temperatures are maintained on cooking and refrigeration equipment
- Communicate effectively with the Expeditor
- Awareness of food allergies and possible areas of cross contamination
- Attend all scheduled employee meetings
- Additional tasks as assigned
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