Job description

Cook/Food Service Worker

Full time position - 8 hr shifts (see times below)

Shifts start at 5a, 6a, 9a, 11am or 2pm - nights and weekend availability preferred.

Salt Lake Behavioral Health is a private, freestanding, 118- bed, acute psychiatric hospital; specializing in mental health and chemical dependency. For more information about Salt Lake behavioral Health, go to our website at www.saltlakebehavioralhealth.comand you can also watch our video from staff at https://www.youtube.com/watch?v=j4bm4W1rnfo

Your benefits include:

• Excellent benefits package; including Paid Time Off
• Free, healthy and delicious meals and free parking
• AM shift starts at 5:00am & PM shift ends at 7:30pm - NO LATE NIGHTS
• Retirement Plan & Stock Purchase Plan
• Education/Tuition Assistance paid annually

Your requirements:

• Education: High School Degree or equivalent required
• Experience: Three (3) - Five (5) years' experience in quantity cooking preferred
• Must have current Food Handlers Permit
• Must be at least 21 years old and able to pass background check

Your Responsibilities:

• The Cook (Food Service Worker) is responsible for the preparation and service of breakfast, lunch and dinner meals for patients and facility staff according to the approved menu cycle and production sheets. This is a cafeteria style dining room.

EEO Statement- All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws. We believe that diversity and inclusion among our teammates is critical to our success.

Notice- At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skillset and experience with the best possible career path at UHS and our subsidiaries. We take pride in creating a highly efficient and best in class candidate experience. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you are suspicious of a job posting or job-related email mentioning UHS or its subsidiaries, let us know by contacting us at: https://uhs.alertline.com or 1-800-852-3449.

Job Type: Full-time

Pay: $15.00 - $23.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Employee discount
• Health insurance
• Paid sick time
• Paid time off
• Paid training
• Referral program
• Vision insurance

Experience level:

• 1 year

Shift:

• 8 hour shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Salt Lake City, UT 84106: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• Applicants must be at least 21 years of age. Do you meet this requirement, yes or no?

Education:

• High school or equivalent (Required)

Experience:

• Cooking: 3 years (Required)

License/Certification:

• Food Handler Certification/Permit (Required)

Work Location: In person

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