Job description
Job Responsibilities:
- Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.
- Offers assistance to any guests who may need help.
- Friendly and courteous on the phone.
- Handles payments accurately.
- Knows what is on buffet for the day and has a full knowledge of menu and prices.
- Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
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