Job description
Stationæry is a neighborhood restaurant in Carmel, California operated by Anthony & Alissa Carnazzo. Tucked between San Carlos and Mission Streets in the San Carlos Square, this intimate space is a haven for locals. Offering breakfast, dinner, specialty coffee, and natural wines, we celebrate comforting flavors with elegant presentation. We primarily source from Monterey & Santa Cruz County farms and ranches, according to what is fresh and in season.
Get to know us at https://www.thestationaery.com
Stationæry is looking for Line Cooks with brunch and lunch experience to join our growing team. Responsibilities include but aren’t limited to:
- Hot and cold prep
- Proper food storage
- Following directions
- Hours vary
Must be passionate and creative with a desire to grow and an appreciation for seasonal, comforting, high quality, and satisfying food.
Employee discounts are available. Flexible schedule. Hourly rate + tips.
Work Remotely
- No
Job Type: Part-time
Pay: $17.00 - $22.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Casual dining restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
COVID-19 considerations:
Stationæry adheres to all COVID-19 precautions.
Work Location: In person
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