City of Centerville

Part-Time Line Cook-The Golf Club at Yankee Trace

The City of Centerville is now hiring for a year-round, part-time position of Line Cook with The Golf Club at Yankee Trace in the Restaurant Division. The Golf Club at Yankee Trace is a championship 27-hole resort-style golf course that includes a full-service restaurant and high-end banquet facilities. We seek energetic and hardworking people who can assist us in delivering exemplary customer service to our guests. Averages 20 hours per week.

Job Responsibilities:

• Prepares meal ingredients as directed.
• Assists kitchen staff in preparing menu items as necessary to ensure timely service to patrons.
• Maintains cleanliness of kitchen facilities and equipment.
• Prepares fresh produce by peeling, cutting, and portioning.
• Prepares meat by trimming, cutting, and portioning.
• Prepares simple dishes such as bread or salads.
• Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards.
• Fills in as sauté cook, cold line cook, and/or expediter, as necessary.

Minimum Qualifications:

• Candidate must be at least 16 years of age or older with a valid driver’s license.
• Training and/or experience in food preparation in a restaurant or institutional environment.

The pay range is $ 14.62 per hour - $19.00 per hour depending on experience.

Recruitment Process:

Select finalists must submit to a thorough pre-employment process, which will include a background check and pre-employment drug screen. Additional information will be shared with applicants regarding each phase of the recruitment and selection process. Please direct any related inquiries to the Centerville Human Resources Department.

To Apply:

Submit a resume and/or an application for consideration.