Job description

Become a part of Penn Station East Coast Subs team!

We are looking for a Hourly Shift Manager for our new store opening in Avon, IN

Interviews will take place at our Brownsburg location - 331 W Northfield Dr, Brownsburg, IN 46112

Our Managers work the line alongside Team Members – TOGETHER we get the job done!

Training and working before grand opening of store.

Requirements

• 18 years or older
• Minimum education: High School / GED
• Minimum job experience: 1 to 2 years
• Full Time, Part Time
• Driver - no preference
• Schedule - required flexibility
• Access to Reliable Transportation - required
• US resident - required

You’ll do lots of different jobs, including::

• Prepare for new store opening
• Directly involved with creating the new store team
• Leading and Training team members
• Balancing EOD reports
• Being a responsible key holder
• Work up to 40 hours a week
• Preparing, cooking, and serving food
• Cleaning and maintaining the restaurant
• Using the Point of Sale to place and cash out orders
• Showing our guests we appreciate and value them by providing the best customer service so they keep coming back!

Benefits Offered:

• Develop management experience – Career Opportunity!
• Paid Vacation
• Free food while you work!
• Let us know your availability and we’ll partner with YOUR schedule!
• Enjoy your family and friends – we’re Closed All Holidays!
• We offer competitive hourly wages
• Want to move up? We’ll show you how!
• We are a team – working together to make the best sandwich in America.

What's next?

Apply and schedule an interview the same day!

Just show up on time with a smile and we'll help you with the rest. We are hiring immediately following the interview if you qualify. Book your interview now and get hired.

1097

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Experience level:

• 1 year

Restaurant type:

• Quick service & fast food restaurant

Ability to commute/relocate:

• Avon, IN 46123: Reliably commute or planning to relocate before starting work (Required)

Education:

• High school or equivalent (Required)

Experience:

• Restaurant management: 1 year (Required)

License/Certification:

• birth certificate verifying the age of an 18 year or older (Required)

Work Location: In person

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