Summer School Cooks I/II

Full Time
Martinsburg, WV 25405
Posted
Job description

Berkeley County Schools

Berkeley County Schools (WV)

Martinsburg, West Virginia


Job Details

    Job ID: 4246127
    Application Deadline: May 11, 2023
    Re-posted : May 5, 2023
    Starting Date: Immediately


Job Description

Summary
Multiple vacancies exist for summer feeding programs for the summer school Credit Recovery and ESY program. There are jobs at various locations based upon program.

SCHEDULE

Credit Recovery Dates: June 12th - July 27th (except unpaid holidays of June 19 amd 20 and July 3 and 4 Days: Monday - Thursday Time: Approximately 6:30 am - 1:30 pm. Needs for positions may change and are based on student enrollment and needs. Location: Credit Recovery - Martinsburg North Middle

ESY Dates: July 10-August 4th Monday - Friday. Time: Approximately 6:30 am - 1:30 pm. Needs for positions may change and are based upon student enrollment and needs. Location: Tuscarora Elementary

Position: Cook I/II
Location: Assigned Building
Division: Administration and Support Services
Responsibility: Implementation of child nutrition program meal services
Accountable to: Building Principal & Director of Food Services

GENERAL RESPONSIBILITIES

Prepare and serve breakfast, lunch and other food to children and adults in a courteous customer service oriented manner. Organize and set up equipment and workstations. Perform duties following health, food service, government and other regulations.

ESSENTIAL TASKS

(These are intended only as illustrations of the various types of work performed. The omission of specific duties does not exclude them from the position if the work is similar, related, or a logical assignment to the position.)

  • Assists in the preparation of food portions and prepares cafeteria counter.
  • Serves students and staff from the cafeteria counter.
  • Removes used dishes and assists in the cleaning of counters, tables, and furnishings in the dining area.
  • Takes turn in washing pots and pans.
  • Practice personal hygiene and proper sanitation procedures.
  • Exhibit courtesy and understanding to staff and customers.
  • Set up and break down of serving areas.
  • Participate in formal and informal training.
  • Demonstrate knowledge of sanitation practices.
  • Performs related work as required.

KNOWLEDGE, SKILLS AND ABILITIES

General knowledge of materials and methods used in preparing and serving meats, breads, vegetables and other foods on a large scale; general knowledge of the use or care of food preparation equipment; skill in the use of standardized and specialized kitchen utensils and equipment; ability to establish and maintain effective working relationships with associates, students and school staff. Able to maintain emotional control, the ability to work with others in a close fast paced environment and the ability to address customers in a pleasant, courteous manner.

EDUCATION AND EXPERIENCE

A level of education necessary for reading and following written food menus and work schedules.
A valid food handler's card issued by the school division.
A comparable amount of training and experience may be substituted for the minimum qualifications.

PHYSICAL REQUIREMENTS

Must have the use of sensory skills in order to effectively communicate and interact with other employees and the public through the use of the telephone and personal contact as normally defined by the ability to see, read, talk, hear, handle or feel objects and controls. Physical capability to effectively use and operate various items of office related equipment, such as, but not limited to a, personal computer, calculator, copier, and fax machine. Some walking, moving, climbing, carrying, bending, kneeling, crawling, reaching, and handling, pushing, and pulling. Ability to lift a minimum of 50 pounds. Ability to stand for long periods of time. Ability to be exposed to chemicals.

SPECIAL REQUIREMENTS

None.

Non-Exempt
    Position Type: Not provided
    Positions Available: 3

Employer Description

Located in the heart of the Eastern Panhandle of West Virginia, our close proximity to the District of Columbia, and Baltimore, MD; Pittsburgh, PA and New York City make this location an exciting place to live and teach. With over 19,000 students, we are the fastest growing, and most diverse school district in West Virginia. And, we are hiring!

We invite you to explore teaching opportunities with Berkeley County Schools. Areas of high demand are math, science, reading, English, speech language pathology, foreign languages and special education. Interested applicants should review our website weekly for updated job postings. To apply and for additional information on Berkeley County Schools, you may visit our website at www.berkeleycountyschools.org. We have opportunities for teacher’s looking to begin or further their careers.

We welcome the opportunity to speak to you personally. Please don’t hesitate to call us should you have any questions. Learn more about us...


Job Requirements

  • No experience required

Contact Information

    Megan Baldwin , Talent Management Coordinator
    1453 Winchester Ave
    Berkeley Co. Schools - HR Dept.
    Martinsburg, West Virginia 25405
    Phone: 3042673500
    Fax: 304-267-3524
    Email:


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