Weekend Retail Bakery and Farmer's Market Manager
Job description
Vosen's Bread Paradise is looking for a Weekend Bakery/Barista/Deli/Farmer's Market Manager. Full time or part time position available immediately. Must have retail experience and deli/barista experience. Management and Farmer's Market experience is a plus. Some of the duties include running square (POS System and Website), managing imports and retail stock, making coffee drinks and deli sandwiches, putting orders together, taking wholesale orders over the phone, managing schedule of 3 to 5 employees, and managing customer communications via phone, email, etc. Must be able to lift 50 pounds. Must be available from 8am to 4pm Saturdays and Sundays, weekday availability is flexible. Pay is dependent on experience and willingness to take on responsibilities. Email resume or drop off at 328 West 200 South.
Job Types: Full-time, Part-time
Pay: $13.00 - $18.00 per hour
Shift:
- 8 hour shift
Experience:
- Customer service: 1 year (Preferred)
- Management: 1 year (Preferred)
- Food service: 1 year (Required)
Work Location: In person
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