Job description

EAST CORST WINGS + GRILL - POSITION JOB DESCRIPTION

JOB TITLE: PREP COOK

Reports To: Restaurant General Manager

Primary Responsibilities: Completes all assigned prep list items in the time allotted on prep sheet. Maintains regular and consistent attendance and punctuality.

Secondary Responsibilities: Completes side duties including, but not limited to bussing tables, cleaning back of the house areas, washing dishes, unpacking food, supply deliveries, organizing stockroom and cooler shelves.

Adheres to Company food and shelf life.

SPECIFIC FUNCTIONS AND DUTIES:

• Completes all assigned prep work, measure ingredients required for specific food items being prepared. Wash, cut, and prepare foods designated for cooking. Prepares prep items according to EW+G recipes and specifications.
• works with team members to ensure food preparation activities are executed in a timely fashion.
• Sets up workstation, cleans, stocks, and re-stocks workstations.
• Maintain sanitation, health, and safety standards in work areas.
• Completes assigned daily and weekly cleaning projects.

QUALIFICATIONS STANDARDS:

• High school graduate or equivalent preferred.
• Previous prep cook experience preferred.

Ability to accurately read, interpret, and prepare all food recipes within ECW+G guidelines.

• Reading, writing, and verbal skills required.
• Operate large-volume cooking equipment such as grills, fryers, salamanders, and make up station, dish machines.
• Strong drive and energy.

PHYSICAL STANDARDS:

Must be able to stand and exert well-paced mobility for periods of scheduled shift. Must be able to move up and down stairs. Must be able to Lift pots and pans, trays, bus pans, cases of beer, boxes, materials weighing 40 pounds or more. Must be able to taste all of our food to ensure quality.

Please check the appropriate statement that applies, sign and date upon acceptance of a position with East Coast Wings + Grill:

I can perform all the essential functions of this position.

I cannot perform all the functions of this position without an accommodation.

Job Types: Full-time, Part-time

Pay: $10.00 - $12.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Physical setting:

• Casual dining restaurant
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• 8 hour shift
• Day shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Florence, SC 29501: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Day Shift (Required)

Work Location: One location

seankuhnke.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, seankuhnke.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, seankuhnke.com is the ideal place to find your next job.