Bartender / Server: High Volume - $13.25 plus tips!
Job description
Bartender/Server
Full-Time/Seasonal
Non-Exempt/Hourly
The Bartender/Server position is the face of our food and beverage sales. This person will interact with customers, take orders, and serve food and drinks. The goal of this position is to exceed customers' expectations by providing efficient and friendly service at special on-grounds events and at our various indoor and outdoor locations within our club. This position reports to the Bar & Events Manager.
Bartender Responsibilities
- Greet customers in a timely & friendly manner;
- Prepare alcoholic & non-alcoholic drinks with consistency and speed in a high volume, fast paced, environment for seasonal outdoor bars;
- Suggestively upsell products;
- Serve alcohol responsibly and within all legal limits;
- Friendly & energetic personality in a team-orientated work environment;
- Accurately handle cash, credit card & member account transactions through POS system;
- Possess extensive knowledge of all standardized drink & food recipes and accurately take orders;
- Maintain pristine environment for all customers;
- Follow all proper sanitation protocols;
- Stock and rotate product on a daily basis and after deliveries ;
- Prepared to assist customers with any questions about PADONIA;
- Assist other employees as needed;
· Follow all safety and health guidelines as outlined by the company; and,
· All other duties as assigned or required.
Qualifications
- 2 years high volume bartending experience required;
- TIPS Certification required;
- Lift 50lbs & ability to stand for extended period of time;
- Ability to work flexible shift/hours including weekday, evening, weekend, and holiday hours, throughout the season;
- Ability to work overtime if needed;
- Must be able to work in outdoor conditions;
- Energetic, motivated, organized;
- Must display a positive attitude, eagerness to learn, and professional image in compliance with PADONIA;
- 21+ years old;
· Submit to pre-placement background check with favorable results; and,
· Commitment to diversity, encouraging an inclusive work environment that supports workforce diversity and diverse perspectives.
Server Responsibilities:
- Provide high volume, fast paced service to our seasonal dining, bar & pool side areas;
- Greet customers in a timely & friendly manner and suggestively upsell products;
- Serve alcohol responsibly and within all legal limits;
- Friendly & energetic personality in an outdoor, team-orientated work environment;
- Accurately handle cash, credit card & member account transactions through POS system;
- Possess extensive knowledge of all standardized drink & food recipes and accurately take orders;
- Maintain pristine environment for all customers;
- Follow all proper sanitation protocols;
- Prepared to assist customers with any questions about PADONIA;
- Assist other employees as needed;
· Follow all safety and health guidelines as outlined by the company; and,
· All other duties as assigned or required.
Qualifications
- 1 year high volume serving experience required;
- Lift 50lbs & ability to stand for extended period of time;
- Ability to work flexible shift/hours including weekday, evening, weekend, and holiday hours, throughout the season;
- Ability to work overtime if needed;
- Must be able to work in outdoor conditions;
- Energetic, motivated, organized;
- Must display a positive attitude, eagerness to learn, and professional image in compliance with PADONIA;
· Submit to pre-placement background check with favorable results; and,
· Commitment to diversity, encouraging an inclusive work environment that supports workforce diversity and diverse perspectives.
Job Types: Full-time, Temporary
Pay: From $13.25 per hour
Restaurant type:
- Bar
- Casual dining restaurant
- Fine dining restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Cockeysville, MD 21030: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Bartending: 1 year (Required)
- Customer service: 1 year (Preferred)
Work Location: In person
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