Join our team at the new Astor Place store located in New York City! Opening the second half of 2023! Hiring immediately!

Why Join the Wegmans team?

• Work for a family-owned company that has been on FORTUNE magazine’s list of the 100 Best Companies to Work For® list for 25 years in a row
• Work as part of an exciting, diverse and fun grand opening team, gaining all the training you need to be successful in your role before the store opens
• Endless opportunities for career growth, both at the Astor Place store, and companywide
• Safety of our employees is top of mind and we are committed to keeping you safe and healthy while you help to serve our communities

we are a food market where you make the difference

At Wegmans, we're on a mission to help people live healthier, better lives through exceptional food. So, when you bring your culinary talents and passion for food to Wegmans, you're joining a team of difference-makers. Our promise to our customers is simple: Every Day You Get Our Best. And because it all starts with you, we'll make sure you have the support you need to grow personally, express your individuality, and create change in your community.

how you’ll make the difference

Our Line Cooks are essential in our mission to help people live healthier, better lives through exceptional food. In this role, you'll continue to develop and grow your culinary skills in our Wegmans kitchens. You’ll learn from the best as you prepare menu items utilized throughout the kitchen, including prepackaged meals and our fresh, hot food bars. No two days are the same in our fast-moving kitchens, and each day you’ll have the opportunity to make our customers’ day as you help prepare the items they need to make great meals easy. As you continue to learn, grow, and fuel your passion for food, you’ll find the possibilities at Wegmans are endless.

what will you do?

• Provide incredible customer service by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team and creating high quality meals
• Follow proper recipes, knife skills, and cooking techniques when prepping ingredients and a variety of menu items to produce a consistent final outcome
• Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner at the highest standard of quality

Required Qualifications

• 1 or more years’ experience working in a production kitchen
• Experience with prep work

Preferred Qualifications

• Associate’s or Bachelor’s in Culinary Arts
• Prep Cook/Pantry/Apprentice Experience
• Line Cook Experience

Note to applicant:

• Onboarding and training will begin immediately.
• Prior to the store opening, training will take place at existing Wegmans store locations in Brooklyn and Harrison, NY and may require travel.